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  Cardamom (Small/Big)

  Green or black pods, essential oil content 2-8%, moisture content below 12%, free from adulteration

  Elettaria cardamomum

  Specification

  AGEB Alleppey Green Extra Bold – Size 7mm above wt/lt 435 gms.

  AGS Alleppey Green Superior – Size 5mm above wt/lt 385 gms

  AGS-1 Alleppey Green Shipment Green-1 – Size 4mm above wt/lt 350gms

  AGS-2 Alleppey Green Shipment Green-2 – Size 4mm above wt/lt 320gms

  Packaging

  5kg cartons x 8 such cartons in a master carton. Total 40Kg

  Loading Container

  FCL 20′

  10.5MT in 20′

  Origin

  India

  Varieties

  Jumbo Dark Green

  Large Dark Green

  Medium Dark Green

  Small Dark Green

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  Dill seeds

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  Fenugreek

  The rhombic yellow to amber colored fenugreek seed, commonly called Methi, is frequently used in the preparation of pickles, curry powders and pastes, and is often encountered in the cuisine of the Indian subcontinent.
  The young leaves and sprouts of fenugreek are eaten as greens, and the fresh or dried leaves are used to flavor other dishes. The dried leaves (called kasuri methi) have a bitter taste and a strong characteristic smell.

  Specification

  Moisture: 6-7%

  Admixture:1%

  Purity:97%,98% , 99%.

  Packaging

  20,50 Kgs Gunny Bags or PP Bags.

  Loading Container

  24 MT

  Origin

  India

  Varieties

  Whole Fenugreek Seeds

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  Clove Stems

  Clove stems are the dried flower stalks of the clove tree, widely used in the spice, essential oil, and pharmaceutical industries. They contain natural eugenol oil and are free from foreign matter and impurities.

  Syzygium aromaticum

  Specification

  Moisture: 12% Max
  Essential Oil: 4–8% Min
  Admixture: 3% Max

  Packaging

  10 kg Carton Box
  25 kg / 50 kg PP or Jute Bags

  Loading Container

  Approx. 11–13 MT per 20′ FCL
  Approx. 25–27 MT per 40′ HC

  Origin

  Madagascar, Indonesia, Comoros, Sri Lanka, Zanzibar

  Varieties

  Whole Clove Stems
  Premium Grade Clove Stems

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